Food Menu

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Monday Tuesday Wednesday Thursday Friday
30
Breakfast:
WINTER BREAK

Lunch:
WINTER BREAK

31
Breakfast:
WINTER BREAK

Lunch:
WINTER BREAK

1
Breakfast:
WINTER BREAK

Lunch:
HAPPY NEW YEAR!!!

2
Breakfast:
WINTER BREAK

Lunch:
WINTER BREAK

3
Breakfast:
WINTER BREAK

Lunch:
STAFF DEVELOPMENT
NO STUDENTS

6
Lunch:
STAFF DEVELOPMENT
NO STUDENTS

7
Lunch:
Mini Corn Dogs
Mustard/Ketchup
Ranch Style Beans
Carrot Coins
Fruit 1/2 c
Milk-Variety

8
Lunch:
Grill Cheese
Tomato Soup
Crackers
Celery Sticks/Ranch
Fruit 1/2 c
Milk-Variety

9
Lunch:
Chili Cheese Nachos
Jalapeños/Salsa
Charro Beans
Garden Salad
Diced Tomatoes
Ranch Dressing
Fruit 1/2 c
Milk-Variety

10
Lunch:
Hamburger
w/wo Cheese
Lett/Tom/Pickles
Mustard/Mayo
Oven Fries/Ketchup
Fresh Broccoli/Ranch
Fruit 1/2 c
Milk-Variety

13
Lunch:
Quesadilla
Cheesy Re-fried Beans
Seasoned Carrot Coins
Fruit 1/2 c
Milk-Variety

14
Lunch:
Chicken Nuggets
Cream Gravy/Ketchup
Sweet and Sour Sauce
Mashed Potatoes
Steamed Broccoli
Fruit 1/2 c
Chinese Rice
Milk-Variety

15
Lunch:
Pizza Stick
Marinara Sauce
Green Beans
Cherry Tomatoes/Ranch
Fruit 1/2 c
Milk-Variety

16
Lunch:
Spaghetti and Meat Sauce
Seasoned Corn
Tossed Salad/Diced Tomatoes
Ranch Dressing
Bread Sticks
Fruit 1/2 c

17
Lunch:
Steak Sandwich
Lett/Tom/Pickles
Mustard/Mayo
Oven Fries/Ketchup
Sliced Cucumbers/Ranch
Fruit 1/2 c
Milk-Variety

20
Lunch:
MARTIN LUTHER KING DAY
DISTRICT HOLIDAY

21
Lunch:
Pizza
Green Beans
Baby Carrots/Ranch
Fruit 1/2 c
Milk-Variety

22
Lunch:
Ham and Cheese Croissant
Lett/Tom/Pickles
Mustard/Mayo
Vegetable Soup
Crackers
Broccoli/Ranch
Fruit 1/2 c
Milk-Variety

23
Lunch:
Beef Tamales
Cheesy Re-fried Beans
Tossed Salad
Diced Tomatoes
Ranch Dressing
Fruit 1/2 c
Yogurt
Milk-Variety

24
Lunch:
Hot Dog
w/wo Chili and Cheese
Mustard
Tator Tots/Ketchup
Celery Sticks/Ranch
Fruit 1/2 c
Milk-Variety

27
Lunch:
BBQ Pulled Pork on a Bun
Baked Beans
Coleslaw
Fruit 1/2 c
Milk-Variety

28
Lunch:
Steak Fingers
Country Gravy/Ketchup
Scalloped Potatoes
Seasoned corn
Fruit 1/2 c
Dinner Roll
Milk-Variety

29
Lunch:
Beef and Bean Burrito
Salsa
Seasoned Corn or
Corn on the Cob
Garden Salad
Diced Tomatoes
Ranch
Fruit 1/2 c
Milk-Variety

30
Lunch:
Chicken Noodle Soup
Cheesy Bread Stick
Oven Roasted Broccoli
Cherry Tomatoes/Ranch
Fruit
Milk-Variety

31
Lunch:
Chicken Sandwich
Regular or Spicy
Mustard/Mayo
Oven Fries/Ketchup
Sliced Tomatoes/Ranch
Fruit 1/2 c
Milk-Variety